Product Details

Roasted by Devil's Head Coffee in the SE of Calgary.

This single-origin from Guatemala is designed by Devil's Head coffee for Filter brew methods and milk-based espresso;

Devil's Head Coffee is a small coffee roaster located in the SE of Calgary 

• Size: 1lb or 2lbs bag
• Tasting Notes:  Peach, almond and raisins.  Chocolate notes with a bright and balanced acidity
• Cooperative: Lake Atitlan
• Varieties: Bourbon, Caturra, Catuai, Typica
• Altitude: 1600m
• Process: Washed, Sun-Dried 
• Recommended Brew Preparation: Drip and milk-based espresso

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