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Vendor: Rosso CoffeeVendor: Rosso CoffeeTwo Wheel - Blend
Two Wheel is Rosso House blend specifically roasted for espresso; Two-Wheel is smooth, sweet and balanced. Perfect with Milk and Oat Milk. Rosso Coffee always display perfectly when drinking black. Tasting Notes: Smooth, Balanced, Citrus, Honey Blend: 50/50 blend Size: 340gr/ 2lbs Recommended Brew... -
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Vendor: Rosso CoffeeVendor: Rosso CoffeeTurning Point - Blend
House blend from Rosso Coffee Roasters Turning Point (old Tipping Point) is working perfectly with espresso and filter brew methods. Sweetness ●●●○○ Acidity ●○○○○ Body ●●●●○ Chocolatey, nutty, and smooth. This coffee sees a little more development in the roaster to minimize the acidity,... -
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Vendor: Rosso CoffeeVendor: Rosso CoffeeBasecamp - Blend
DARK CHOCOLATE / MOLASSES
Sweetness ●●○○○ Acidity ○○○○○ Body ●●●●○
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Vendor: Devil's Head CoffeeVendor: Devil's Head CoffeeThe Ghost - Medium
The Ghost roasted by Chris at Devil's Head Coffee is a medium perfect for any brew method. Tasting Notes: hazelnut, sweet chocolate, and apricot Cooperative: Multiple Farms from America and Africa Process: Washed Recommended Brew Preparation: Espresso works amazing with milk. -
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Vendor: Devil's Head CoffeeVendor: Devil's Head CoffeeAlberta Jam - Blend
Roasted by Devil's Head Coffee in the SE of Calgary. This blend is designed by Devil's Head coffee for Filter brew methods. Tasting Notes: Chocolate covered berries, ultra-smooth, juicy and rich Cooperative: Multiple Varieties: Various Altitude: 1600m Process: Fully Washed Recommended Brew Preparation: Drip, French Press and milk-based espresso drinks -
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Vendor: Devil's Head CoffeeVendor: Devil's Head CoffeeGuatemala - Light Med
Roasted by Devil's Head Coffee in the SE of Calgary. This single-origin from Guatemala is designed by Devil's Head coffee for Filter brew methods and milk-based espresso; Devil's Head Coffee is a small coffee roaster located in the SE of Calgary Size: 1lb or 2lbs bag Tasting Notes: Peach, almond and... -
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Vendor: Phil and SebastianVendor: Phil and SebastianThe Standard - Espresso
The standard is a single-origin, sourced direct from individual farms and co-ops, and follows the same rigorous quality standards Phil & Sebastian roast all "The Standard" coffees for a consistent flavor profile. the selection is made for sweet coffees that are approachable, chocolatey, nutty, and with lower... -
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Vendor: Rosso CoffeeVendor: Rosso CoffeeDecaf - Vunga
This Decaf offering is decaffeinated using the Swiss Water Method. Tasting Notes: Milk Chocolate, Black Tea, Sweet Raisin Decaffeination: Swiss Water Size: 340gr / 2lbs Recommended Brew Preparation: Filter, Drip and Espresso Method -
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Vendor: Devil's Head CoffeeVendor: Devil's Head CoffeeThe Real Big Drip - Blend
Tasting Notes: Swiss chocolate, full-body, super smooth, and rich. Cooperative: Multiple Farms from America and Africa Process: Washed Recommended Brew Preparation: Drip Coffee, Filter Coffee, Chemex. -
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Vendor: Calgary HeritageVendor: Calgary Heritage RoastingColombia - Medium
Calgary Heritage Roasting Co. is one of the last coffee roasters in Calgary. Tasting Notes: Toffee, Caramel, and Tangerine Recommended Brew Preparation: Espresso, Drip and Pour Over Size: 340gr -
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Vendor: Devil's Head CoffeeVendor: Devil's Head CoffeeMorning Rise - Blend
Roasted by Devil's Head Coffee. Perfect coffee for Breakfast. This blend is designed by Devil's Head coffee for Filter brew methods. Tasting Notes: Sweet honey, hazelnut and milk chocolate Cooperative: Multiple Varieties: Various Altitude: 1300m - 1600m Process: Washed and Natural Recommended Brew Preparation: Drip, French Press and milk-based coffee drinks -
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Vendor: Devil's Head CoffeeVendor: Devil's Head CoffeeEthiopia - Washed
Roasted by Devil's Head Coffee in Calgary, single-origin Ethiopian coffee from Guji Region. This Ethiopian from Devil's Head coffee is designed for espresso, pour-over. Tasting Notes: Honeysuckle florals, peach, pleasing acidity Region: Guji Shakiso, Ethiopia Cooperative: Kayon Mountain farm Variety: Various Heirlooms Elevation: 1900 - 2100m Process: Washed,... -
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Vendor: Kingdom CoffeeVendor: Kingdom CoffeeDream - Med. Dark
Dream is a single origin Medium/Dark Roast Tasting Notes: Sweet, Caramel, Smooth & Creamy Body Farm: Diego Chavarria Matagalpa, Nicaragua Facts: Direct Trade Recommended Brew Preparation: Drip, French Press, and Electric Brewer Size: 340gr -
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- Regular price
- $95.00
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Vendor: Rosso CoffeeVendor: Rosso CoffeeTurning Point - Blend
Sweetness ●●●○○ Acidity ●○○○○ Body ●●●●○ Chocolatey, nutty, and smooth. This coffee sees a little more development in the roaster to minimize the acidity.
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