What's the Difference Between Barista and Regular Plant Milk?

Barista plant milk has a higher fat content and added stabilizers that create thick, stable foam for lattes and cappuccinos. It resists curdling and splitting in hot espresso. Regular plant milk is thinner, won't foam properly, and can separate when poured into hot coffee. Every dairy alternative at GoToPopupYYC is barista-grade — Oatly Barista Edition, Earth's Own Barista, Pacific Foods Barista Series, and Milkadamia are all formulated specifically for coffee. You can shop the full barista selection or browse all dairy alternatives for free same-day Calgary delivery.

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